Monday, July 02, 2007

Local Foods Astoria

We had a lovely local foods Queens edition tonight. Larisa made an amazing salad complete with beats, frisee, basil, and goat cheese. She also sauteed the beet greens to give us a bit more greenery... so nice to think of our health! I made enchiladas filled with mashed potatoes, broccoli, zuchini, squash, and carrots which was topped with a semi-soft cheese with nettles. Andrea brought an oh-so-decadent blueberry peach cobbler that made a perfect ending to our local supper.